The BBQ is the best I've had. The sauce is great and I can never decide which meat is the best, they're all good, brisket, pork ribs, sausage, chicken. Skip the side dishes though in order to save room for dessert. The blackberry cobbler with Amy's Ice Cream is as good as the BBQ! I also like the atmosphere, eating... more
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Traveler Reviews on Driftwood
Salt Lick BBQ
Nov 12, 2008
1/1 found this review helpful
Salt Lick BBQ
Nov 9, 2008
1/1 found this review helpful
Had a fantastic experience at the Salt Lick. The BBQ is absolutely fantastic and the overall experience the icing on the cake. To Texans BYOB- means bring your cooler full of beer. It was friendly and enjoyable to watch all of the people while we enjoyed a great meal. more
Trattoria Lisina
Oct 27, 2008
I've been a couple times and it is a lovely place to dine out here in the Hill Country. I give it 3 1/2 stars. The grounds and building are lovely. Make sure to stop next door at the Mandola Winery to do a tasting while you wait for your table. The food in consistently good but nothing really blew... more
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