We came to the winery for brunch, Sunday June 8, 2008. It's out in the country on a working farm with the vineyards and winery right there. We arrived at noon and found out soon that they can't serve wine until 1pm (KY law)! So we walked around the grounds for an hour before we ate. It is absolutely beautiful.... more

We came to Jean Farris about two weeks ago and had an ok experience thanks for the support of there chef, it was a slow night and Jonathan helped us through the meal. A week later we decided to return and they already have another chef. If my memory serves me correct they haven't been able to keep there chefs... more

The food and atmosphere are terrific. When we pulled in the driveway we were underwhelmed by the building. However, once you step inside you forget all about the outside appearance. It is warm and inviting. The waiter was very informative and let us taste several different wines prior to deciding on which to order with our meals. The menu is... more