The Grand Hotel Cap Ferrat was to be the highlight of our trip to Europe. It wasn't!
We arrived to be taken to a room that had a balcony overlooking the front of the building as well as the spa construction. I informed the front dest that the room with the construction was not going to work for us. Mr. Poulet the manager, took care of the situation be giving us a better room with a terrace overlooking the Med. Sea. Mr. Poulet and all of the front desk staff were very pleasant and helpful, especially the lady whose name escapes me (she was originally from Russia), as well as the concierge. The concierge at first, looked unapproachable, but looks were deceiving in this situation, he turned out to be a very nice and helpful guy.
The hotel grounds are immaculate and the pool area is quite fantastic! The pool staff,, as well as the pool dining area staff were not very outgoing or pleasant. Few smiles and forced greetings.
The prices for food and beverages at the hotel are just criminal! I don't know how else to describe it! A hamburger poolside is 47 euros (53euros for room service). That's over $60 a hamburger, folks! One 12 oz. bottle of Heineken 12 euros ($18); one diet Coke - 9euros ($12).. Even if I had THAT kind of money, I wouldn't spend it on a $60 hamburger. The 45euro breakfast buffet was worse than the free buffets we had received at other hotels throughout Europe. Crappy scrambled eggs, sausage, bacon, tomatoes, mushrooms.
We stayed here for 2 nights. The first night the 135euro per person prix-fixe menu had entrees of lamb or veal. My wife likes neither, so we dined in Villefranche-sur-Mer. The next day, we said we would splurge and eat at the prix-fixe dinner that night. We asked to see a menu. It was the same menu as the night before!? We were informed that this was the third night of a special 3 night run for this menu!?
We decided to take advantage of our wonderful terrace, with a band playing below and the stars shining above to order room service. 53euro rack of lamb for me and 50euro shrimp risotto for my wife. The food was outstanding!!! Real risotto, not the rice dishes that most restaurants pawn off as risotto. This was rich, creamy risotto with a couple of large beautiful shrimp. The rack of lamb was cooked to perfection and delicious! The gentleman who delivered the food was outstanding. He arranged a very romantic table setting complete with candles and even snuck me a rose to give to my wife. Excellent customer service!!!
This hotel is kind of away from everything. We walked to Beaulieu-sur-Mer one morning and it took about an hour.
I don't get it! The hotel would have made a lot more money from us if their prices were cheaper. Instead, we bought champagne and wine from a store in Beaulieu-sur-Mer (72euro versus 180euro for the same bottle at hotel), we bought baguette and cheese for lunch, we ate dinner in Villefranche-sur-Mer and we only had 2 beers at the poolside cafe. We would have eaten, drank, dined more at the hotel if their prices were just a little lower. I would have happily paid $30 for a hamburger, but $67??? I can see that "the emperor is not wearing any clothes!" I'm willing to pay resort prices for quality products, these prices were beyond resort resort prices.
The 45euro for lousy breakfast was really pathetic!!! We looked at the breakfast before sitting down. We left without partaking. A real joke! Room service scrambled eggs by the way 20+ euros (almost $30 for a couple of scrambled eggs!!) Do you see "stupid" written anywhere on my forehead?!
The Grand Hotel Cap Ferrat will never see us again!








