The best thing about Hotel Wortz is the proprieter, Richard Scherle. Herr Scherle was most kind and warm. He has an old-world graciousness and sense of history and tradition. Whenever we saw him, he would share stories of his travels around the world, which were very interesting. We were scheduled to stay 2 days, but we liked it there so much that we asked if we could stay an additional 2 days, at the same rate (internet discount rate), and Herr Scherle immediately agreed. On our last night at the hotel, when we came in late in the evening, he offered us a glass of wine, which turned out to be a local eis-wine, which was scrumptious.
Our timing was a little off, we arrived just as the restaurant was closing for two weeks for their annual vacation. Don't make the same mistake - the restaurant has a very high reputation with our friends who lived in the town, and you should make plans to eat there. Even though the restaurant was closed for dinner, it was open for breakfast every morning. The buffet breakfast had dozens of choices, including many different kinds of fresh local breads and cheeses, jams, meats, etc. It was quite filling and very tasty.
I would stay there again in a heartbeat!
Don't forget to leave your key with the front desk as you leave each day, and retrieve it when you return. There is only one key per room, and if you take it with you, then they can't enter the room (e.g. the "maid" can't make up the room). Not a big problem, as soon as they saw us enter, the "maid" made up the room right away.










